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restaurant daalder, fine dining in the Jordaan, Amsterdam

Discover

Back on the Lindengracht. Back in the Jordaan. Where it all began, and where we continue to shape Daalder with love.

Salmon nigiri
Oyster with caviar
Amuse-bouches on a pedestal stand
Pigeon with lacquered jus
Dessert with sorbet and olive oil
Stroopwafel on a Delft blue tin
Menu

6 courses · €145

Nigiri Salmon

Tuna Seaweed

Bao Shrimp

North Sea Crab

Lobster / Kaffir / Bisque

Perfect Egg

La ratte potato / Truffle / Brioche

Brioche Feuilletée

Cultured Butter

Pigeon

Carrot / Kumquat / Tandoori

Plum

Mascarpone / Praline / Coffee

Stroopwafel

Caramel / Ice Cream / Maldon Salt

Supplements

Wagyu Ribeye instead of pigeon

€55

Oscietra caviar

€69

Cheese from Kaasfort Kef

€25

Menu

Menu

À la carte

À la carte

Apéritif

Apéritif

Discover the distinctive culinary signature of Dennis Huwaë. Refined, surprising and unmistakably Daalder. A dining experience that stays with you.

Lindengracht 90

1015 KK Amsterdam

THU–MON dinner 17:30–00:00

Frequently asked questions

Good to know

  • Where in Amsterdam can I find Restaurant Daalder?

    At Lindengracht 90 in the Jordaan, in the heart of Amsterdam.

  • What kind of cuisine does Daalder serve?

    A creative, surprising kitchen by chef Dennis Huwaë: a set menu of six courses, full of seasonal flavours. À la carte is possible too.

  • What does dinner at Daalder cost?

    The six-course menu is €145, with an optional wine pairing. À la carte is possible too; current prices are on the menu.

  • When is Restaurant Daalder open?

    For dinner from Thursday to Monday from 17:30.

  • Who is the chef at Daalder?

    Chef and owner Dennis Huwaë. He worked at Ciel Bleu, The Fat Duck and Brouwerskolkje, among others, and was named Talented Chef of the Year by Gault&Millau.

  • Is Daalder back on the Lindengracht?

    Yes. Daalder is back at Lindengracht 90, where it all began.