Less than six months after chef Dennis Huwaë received his first Michelin star with Daalder, the team packed up the restaurant and moved to Postjesweg in Amsterdam West.

During the move, Dennis's team worked on the new interpretation of the restaurant on Lindengracht. The old brown cafe in the Jordaan got a major makeover. Furniture and silverware were replaced and there is a private dining room on the first floor, where up to 10 guests can have lunch or dinner in a private setting.

For reservations, we ask a deposit fee of €50,00 per person. Deposits will be deducted from your check. If by any chance you're unable to attend, you can cancel free of charge up to 2 days prior to your reservation.

In December, Daalder Atelier is open for lunch. During this period you can enjoy the new a la carte dishes at Daalder Atelier.

Our opening times till the 14th of January are:

Monday: Closed
Tuesday: Closed
Wednesday: 12:00 – 17:00
Thursday: 12:00 – 17:00
Friday: 12:00 – 17:00
Saturday: 12:00 – 17:00
Sunday: 12:00 – 17:00